The National Dining Rooms
The National Dining Rooms is the brainchild of restaurateur Oliver Peyton, and was designed by internationally renowned architect David Collins.
The menu features a varying selection of regional dishes and includes a nutritious children’s menu and all-day bakery.
Experience the best of British produce with the National Dining Room’s County Menus.
Every month our head chef Gillan Kingstree explores a different county and celebrates its finest artisan producers with a selection of refined and mouth-watering dishes